Maple Bacon
Two ingredients and 13 minutes to absolute perfection ! Maple bacon without all the junky ingredients !
Prep Time 5 minutes mins
Cook Time 13 minutes mins
Total Time 18 minutes mins
- 1 pound Nitrate Free Bacon
- Maple Syrup
Preheat oven to 400 degrees.
Cover a sheet pan with parchment paper.
Place the bacon on sheet pan making sure the pieces don't touch.
Drizzle with as little or as much maple syrup as you would like.
You can sprinkle with salt and pepper if you would like or even some crushed red pepper for some spice.
Set a 13 minute timer for perfect bacon.